Short update from Japan!

If you love meat, especially beef, you know Japan has some of the best beef in the world. Last night i had life-changing Yakiniku (BBQ meat) and i thought i would blog about it.

This place is called Shibaura Yakiniku, and there are a few branches.

Went there with lilLilly producer Nanako, and Omatsu san from Majesty Japan.

To cut the story short, this is the the beef we had:

Eating Yakiniku itself is an art. It requires sufficient knowledge about the parts, the cut, and the skill of grilling. Given the best beef, if overgrilled, it would be an unforgivable waste. read more