Pun of the day:
What do you call a cheese that is not yours?
Nacho cheese.
I know. It’s a recycled pun. An unoriginal, stolen pun.
OMG i’m so pathetic. It’s not pun anymore. I’m running out of fun.
Las Carretas@Subang USJ
I was so stupid. Don’t ever order Nacho’s Cheese in a Mexican restaurant.
Just right after my orders were taken, the waiter sent over a basket full of nacho chips with salsa dip. Now we’re Nacho overdosed. Cheez, NotYour day!
OMC Mexicans have Foie gras! See see, that piece of thingie on top of the steak.
It’s called the Ultimate Grain-Fed (80 days) Australian Rib Eye with Foie Gras.
I asked TT, the foie gras virgin how did he find his first Foie Gras sexperience. (To me i think it’s orgasmic).
“I can’t accept the fact that a liver can taste so good. It’s like someone’s cooking a raw piece of thingie with flaming fire right on your tongue, and it melts on the spot. Then there’s this slightly burnt aroma that lingers on forever.”
He always has some strange opnion about things. Once i commented that a particular song of JJ Lin (林俊杰) is nice.
TT: I don’t like his voice.
Me: Why!
TT: It’s very hollow and unsolid, like there isn’t any real vocal at all.
Me: That’s because his falsetto is perfect!
TT: But there’s like a hole inside his voice.
Me: Bullcheese. What kind of voice is that?!
TT: Doughnut voice.
Me: 
Anyway.
Specially Rice@Hartamas Square
OMFC the best whatever rice in town. Sweet and Sour/ Marmite/ KungPou / Black Pepper/ Sambal / Spring Onion and Ginger / Rice.
Sweet and Sour Chicken and rice.
KungPou Fish and Rice (宫保鱼片饭).
If i give Sweet and Sour Chicken an 8 out of 10, i must give this a 9. The problem is, with another RM0.50, you can substitute white rice with fried rice, which makes the dish a looooooooooot tastier.
Which makes it 10 out of 10.
I asked TT to describe how good the KungPou Fried Rice was.
“It’s like you’re eating a delicacy stolen from a palace, which the recipe is a closely guarded secret and has been enjoyed as a delicacy by the royal family for many years.”
KungPou (宫保) in mandarin is Palace+protect.
The worse problem was, there was something else that could make it even better.
FRIED EGGS!!!666
Super tasty KungPou Fish plus super tasty fried rice plus super tasty fried eggs. OMFC it’s a sin. I felt that it’s too sinfully delicious i deserve to starve forever in limbo.
I dunno how to judge already. You guys go eat and tell me what’s the score la.
Another boring post. And i have to agree that you are running out of fun.
Ahhh..more food posts! Good to see them..now post more..haha!! Your blog fans will keep visiting no matter whether you’re running out of puns or whatever. Please pay no attention to the above, keep blogging girl!! 🙂
That particular stall serves a dish that I prefer over all the above, Idonesian Style Beef. Try it =)
Hi! i’ve been a reader of your blog for quite some time and i realised that you do like foie gras a lot huh. Do you know that the whole process is actually very cruel and inhumane? They force a tube down the poor duck’s throat to force feed it, so that fatty liver can be produced… =(
no worry cheesie, we love whatever ssshit you post…
agree with no foie gras please, go eat more veggies.
i had always thought that kungpou is “palace treasure”~ hehe
yes, another boring post…
There’s absolutely nothing wrong with this post. Can’t be expecting rip-roaring post or pretty photos of chessie all the time. It is good to have variety.
8tv should recruit you to host the Hojiak series…yummy yummy!
lousy – Yet another stupid post from a troll who has nothing else better to do but post such crap. Everyone else here enjoys reading cheesie’s posts, if you don’t then go elsewhere please. We all don’t need you or those like you cluttering the posts with CRAP comments. Don’t let the door hit you on the way out.
I’ve never tried foie gras……but will try soon…together with truffles and sturgeon caviar! What if they use foie gras in kongpow rice?
I wonder, is gungpou really a secret recipe from ancient palace?
OMG Cheesie, you sure know how to stir up the neighborhood. I never order Naco cheese at a mexican resturant, always ask for second basket..Haha. Pos what you feel thats the whole point of a blog. Love reading cheeserland and Love You.
eh? basket of nachos ? I dont see no basket! Plate got la hehe
You need to consult your punsultan.
came upon ur blog from joycethefairy n fireangle…i think i found yet another fave blog besides kenny,joyce n xiaxue…one thing tht im really amused..is that u are chinese educated(or so i assume coz u understdn chinese)n ur english is equally as good…*salute*…not forgetting..stuff u wrote are quite entertaining…esp the puns n the cheeses…n ur phototaking skills are just as well-off!enuf of the compliments…stay cheesy n continue providing endless blogertainment….
no worries bout post… everyone has they’re ups n downs… even the best screenwriters hit a blank once in a while… 😉
btw… i nvr knew las carretas has foie gras … O.o
i had my very 1st sexperience a long time back when my mom ordered the foie gras salad and when i asked her wat was it and i was turned off by the actual desc of the food… but after dat i was in 7th heaven… hv not taken it til now cos i tink it’s quite cruel wat dey do… but once in 5 yrs is ok to indulge urself rite?
did u know their steak ribs der (las carretas) r to die for???
an ex-colleague of my highly recommended it and for the price i paid i was well stuffed to the brim … 🙂
Haha, the POTD was repeated from http://cheeserland.com/2006/06/what-about-cheesie-is-about/ leh.. I was reading through your archives (damn bored what)
heh.
Las Carretas is where my hubby’s cousin is working as floor manager