Just some make-you-hungry photos.

Zipangu’s Signature dish–Panfried Foie Gras with winter melon

OMFC Foie Gras fried rice

Seafood fried rice

Grilled Wagyu beef

Oven-baked scallop with garlic sauce

Lobster sashimi

Grilled Shishamo

Lobster soup

Black pepper sauteed lobster

Cold noodles
 
 

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