Just some make-you-hungry photos.


Zipangu’s Signature dish–Panfried Foie Gras with winter melon


OMFC Foie Gras fried rice


Seafood fried rice


Grilled Wagyu beef


Oven-baked scallop with garlic sauce


Lobster sashimi


Grilled Shishamo


Lobster soup


Black pepper sauteed lobster


Cold noodles
 
 

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