I’m home!!!

This is my  first time visiting East Malaysia and i only have one comment for Sarawak.

PEPPERY.

-_-

#1

They put pepper in everything as if pepper is free. Even the Sarawak laksa is peppery max!

I bought some pepper thinking i could cook pig stomach soup (ju tou tong). But i think i will lay off pepper for at least 1 month lol.

But other things are nais la. People so friendly and cars so slow one!!!!! Like turtle! lolol. Can feel how relaxed the city is. 🙂

#8

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